There’s nothing more disappointing than biting into dry, crumbly bread just a day after baking—but this lidded bread basket fixes that, while pulling double duty as a proofing tool.
Its secret is the airtight yet breathable lid: when you’re proofing dough (for sourdough, focaccia, or scones), the lid traps just enough humidity to help dough rise evenly, giving you fluffy, well-textured loaves every time. No more guessing if your dough is too